Cheese Spaetzle – Nana's Recipes
Hearty German Cheese Spaetzle with golden onions and melted cheese—2-4 portions. Perfect for special occasions or dinner parties.
Ingredients
- 2 cups of flour
- 2 whole eggs
- ½ cup water
- 8 oz. Grated Swiss cheese
- 8 oz. Sliced onions
- 4 oz. Butter
- 1 pinch freshly grated nutmeg
- 1 pinch freshly ground black pepper
- 1 teaspoon salt
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