LOADED POTATO SKINS Recipe - (4.3/5)
These are a great snack. I like to make them when I have too many small potatoes hanging around.
Keywords
- LOADED POTATO SKINS
- recipe
- potato
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- potato skins
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Spoon
- Pastry brush
- Mixing bowl
- Measuring spoon
Ingredients
- 6 small Idaho baking potatoes
- 2 - 3 tablespoons vegetable oil
- 1/4 teaspoon paprika
- 1 1/2 cups grated cheddar cheese
- 1 cup finely chopped red peppers, green peppers or yellow peppers (or a combination)
- 1/2 cup finely chopped chives or 1/2 cup green onions
- 1 clove garlic, crushed
- 1 teaspoon mustard
- 1 teaspoon hot sauce
- 3 tablespoons sour cream
- 1 egg
- 8 slices of cooked and crumbled bacon
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