Rhubarb & Ginger Jam (Sure-Set Jam)

Name: Rhubarb & Ginger Jam (Sure-Set Jam)
Ingredients: 1 kg (2 1/4 lb) Siúcra Sure-Set jam Sugar; 1 kg (2 1/4 lb) Rhubarb prepared, fresh or frozen; 25g (1 oz) root ginger, bruised; About 425 ml (3/4 pt) water for fresh fruit OR about 150 ml (1/4 pt) water for frozen fruit

www.nordzuckerireland.ie

Siúcra and McKinney's sugar gives you that genuine sweetness for an extra special food experience. Here you can find recipes and inspiration.

View Original

Share this recipe:

Ingredients

1 kg (2 1/4 lb) Siúcra Sure-Set jam Sugar
1 kg (2 1/4 lb) Rhubarb prepared, fresh or frozen
25g (1 oz) root ginger, bruised
About 425 ml (3/4 pt) water for fresh fruit OR about 150 ml (1/4 pt) water for frozen fruit