Tacos with vegetables and kidney beans (Thermomix® Cutter) - Cookidoo® – the official Thermomix® rec
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.com.au.
Ingredients
- 160 g zucchini
- 140 g carrot
- 120 g Gruyère cheese
- 2 plum tomatoes
- 50 g onion
- 150 g water
- ½ tsp Vegetable stock paste
- ¼ - ½ tsp sea salt
- 3 pinches ground black pepper
- 1 can canned kidney beans
- 3 pinches ground cayenne pepper
- 20 g tomato paste
- 6 taco shells
- ½ bunch fresh coriander
- 100 g crème fraîche
- dried chilli flakes
- 1 lime
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