Rosemary White Bean Spread
Mildly sweet, savory rosemary white bean dip perfect for holidays or any time. Serve on crostini or crackers for a tasty, healthy spread!
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Cooking tools:
- Blender
- Food processor
- Can opener
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
Ingredients
- 1-2 teaspoons red wine vinegar
- 2 garlic cloves
- Pinch of red pepper flakes
- 1 can of white beans
- 2 teaspoons of fresh rosemary
- 3-5 tablespoons of extra virgin olive oil
- Salt
- pepper
- Chopped roasted red peppers (optional)
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