Irish Coddle Recipe | Laura in the Kitchen - Internet Cooking Show
Indulge in Laura's Irish Coddle, a hearty stew of sausages, potatoes, and bacon simmered in Guinness and chicken stock. Perfect for comforting nights at home!
Ingredients
- 1/4 lb of Bacon, chopped
- 4 Sausages
- 3 Russet Potatoes, peeled and cut into large chunks
- 1 Medium Yellow Onion, minced
- 3 Cloves of Garlic, minced
- 3/4 cup of Guinness
- 1-1/2 cups of Chicken Stock
- Salt and Pepper, to taste
- Fresh Chopped Parsley
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