Roasted Pork Belly "Lechon" Recipe - (3.7/5)

Ingredients

• 1.5 kg pork belly slab, skin on
• 3 whole garlic bulbs, peeled and roughly chopped
• 1/2 cup oregano leaves, washed then chopped
• 3 red onions, peeled and chopped around 4 – 5 lemongrass stalks, sliced the zest from 1 lemon
• juice from 1 lemon
• a little over 1/8 cup salt, plus more for an even rub around the pork
• 4 tablespoons crushed black pepper - See more at: http://www.kusinamaster.net/2014/02/roasted-pork-belly-lechon