Chocolate Orange Croissant Bread and Butter Pudding
Indulge in a delicious Chocolate Orange Croissant Bread and Butter Pudding! Perfect for Christmas or any special occasion. Serves 4 in 40 minutes.
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Plate
Ingredients
- 1 x Pack of 4 Co-op All butter croissants
- 4 x Slices of white bread, crusts cut off
- 1/2 tsp x Vanilla extract
- 75g x Dark chocolate drops (or a dark chocolate bar broken into cubes)
- 1 x Orange zest
- 4 x Eggs
- 300ml x Milk
- 150g x Caster sugar
- 1 tsp x Ground cinnamon
- 1 tbsp x Marmalade
- 50g x Sultanas
- 60g x Unsalted butter
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