Teriyaki Lamb with Asian Slaw

Ingredients

• 6 lamb chump chops
• 1 clove garlic, crushed
• 3 tablespoons dark soy
• 4 tablespoons honey
• 1 teaspoon sesame oil
• ¼ cup teriyaki soy
• 1 tablespoon grated ginger
• sesame seeds to sprinkle
• for Asian slaw
• ¼ Chinese cabbage, shredded
• ¼ red cabbage, shredded
• 1 carrot, peeled & grated
• 2 spring onions, finely sliced
• handful of snow pea sprouts
• 1 red onion, finely sliced
• for dressing
• ¼ cup Japanese mayonnaise ( Kewpie )
• 2 tablespoon soy sauce
• juice of 1 lemon
• ¼ teaspoon white pepper