BLT Steak Salad recipe for managing PCOS and pregnancy on Fertility Chef
BLT Steak Salad
Ingredients
- One 1-pound flank steak, trimmed
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- Nonstick cooking sprayc
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon cider vinegar
- 1 teaspoon Dijon mustard
- 6 cups romaine lettuce, torn into bite-size pieces
- 1 cup halved cherry tomatoes
- 1 small red onion, finely chopped
- 1/4 cup crumbled blue cheese
- 2 slices crisp-cooked turkey bacon, crumbled
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