Cozy Indian Spiced Red Lentil Soup For Chilly Evenings | Kerry Cooks

Ingredients

• Water (2 cups)
• Red Lentils (4 cups)
• Vegetable Broth (2 tablespoons)
• Grapeseed Oil (1 teaspoon)
• Whole Coriander Seeds (1 teaspoon)
• Cumin Seeds (1/2 teaspoon)
• Turmeric (1 teaspoon)
• Garam Masala (2, finely minced)
• Serrano Chilis (1 inch piece, grated)
• Ginger (1 large, minced)
• Onion (3 cloves, minced)
• Garlic (1 cup)
• Tomato Sauce (To taste)
• Salt (For cooking lentils)