teriyaki beef ribeye
- Prep time - 5 minutes, plus 2 hours marinating PT0.083333333333333M - Cook time - 12 minutes PT12M - Yield - 2–4 servings - Difficulty These teriyaki steaks
Ingredients
- 1 cup soy sauce 1 cup soy sauce 1 cup soy sauce
- ½ cup pineapple juice ½ cup pineapple juice ½ cup pineapple juice
- ½ cup brown sugar ½ cup brown sugar ½ cup brown sugar
- 2 tablespoons minced fresh ginger 2 tablespoons minced fresh ginger 2 tablespoons minced fresh ginger
- 2 tablespoons minced fresh garlic 2 tablespoons minced fresh garlic 2 tablespoons minced fresh garlic
- 2 tablespoons toasted sesame oil 2 tablespoons toasted sesame oil 2 tablespoons toasted sesame oil
- 2 tablespoons lemon juice 2 tablespoons lemon juice 2 tablespoons lemon juice
- 1 tablespoon toasted sesame seeds 1 tablespoon toasted sesame seeds 1 tablespoon toasted sesame seeds
- ½ teaspoon cayenne pepper ½ teaspoon cayenne pepper ½ teaspoon cayenne pepper
- 2 beef ribeye steaks 2 beef ribeye steaks 2 beef ribeye steaks
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