Crumbed Sprat

Name: Crumbed Sprat
Ingredients: sprat - 17.5 oz (500 g); beer - 2/3 cup (150 ml); salt - 3 pinches; flour - 2/3 cup (150 g); black pepper - 1/4 tsp ground; eggs - 2; oil - 4/5 cup (200 ml); lemons - 2

bonapeti.com

We forgot to write down how much beer we drank with this crunchy sprat in the recipe! Enjoy the sprat from a master chef. Wash the sprat well, then remove

Keywords

sprat
sprat recipe
crumbed sprat
how to make sprat

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