Sunflower Nori Roll Snack Recipe | Heather Nicholds
Tasty sunflower seed nori rolls with a savory filling—perfect as a chilled or baked snack. Try new flavors and spices!
Ingredients
- 1 1/4 cup sunflower seeds, soaked for at least 1 hr
- 1 small lemon , juice
- 2 Tbsp tahini
- 1 1/2 Tbsp tamari, soy sauce or Bragg’s liquid aminos
- 1 tiny garlic clove , minced (optional)
- 1 Tbsp nutritional yeast
- 1/2 tsp ground cumin
- 1/2 tsp ground paprika
- 1/4 tsp ground ginger
- 1/4 cup fresh parsley
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