Nori Bowl Recipe - Have A Plant

Ingredients

• 2 cups Water
• 1 cup brown rice
• 1 cup shelled edamame, frozen
• 3 sheets nori seaweed wrappers
• 2 teaspoons canola oil
• 1 ( 14 oz.) pkg extra-firm tofu
• 1 medium carrot, shredded
• 1 each pickling cucumber, peeled and diced
• 1 each ripe avocado, cubed
• ½ cup orange juice
• 1 tablespoon sesame oil
• 1 tablespoon unseasoned rice vinegar
• 2 teaspoons Minced fresh ginger
• ½ teaspoon Crushed red pepper flakes
• 2 teaspoons soy sauce
• 2 tablespoons Sesame seeds