Thenkol Recipe | Thengol Recipe | Thengolalu
Thenkol is a traditional Iyengar dish usually prepared during festivals. This is the tasty snack which can be prepared easily and is great evening snack.
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Cooking tools:
- Chakli press
- Pressure cooker
- Stove
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Slotted spoon
- Paper towel
- Airtight container
Ingredients
- ½ cup urad dal
- 1 cup rice flour
- 1 cup + 2 tbsp water
- 1 ½ tsp oil
- 1 tsp jeera/cumin seeds
- ½ tsp sesame seeds
- 1 1¼ tsp salt
- Pinch of hing
- Oil to fry
- Chakli press
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