WHIPPED CELERY POTATOES 1
| 1 3/4 pounds Yukon gold or red potatoes, peeled and cubed 3 1/2 cups water 1 1/2 teaspoons salt 1/2 cup butter or margarine, divided 3 celery ribs, diced 1/2
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Cooking tools:
- Hand mixer
- Colander
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
Ingredients
- 1 3/4 pounds Yukon gold or red potatoes, peeled and
- cubed
- 3 1/2 cups water
- 1 1/2 teaspoons salt
- 1/2 cup butter or margarine, divided
- 3 celery ribs, diced
- 1/2 small onion, diced
- 1/3 cup milk
- 3/4 teaspoon salt
- 3/4 teaspoon pepper
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