Southwestern Soft Tacos Recipe with California Avocados and Salsa
Experience the authentic taste of Mexico with our Southwestern Soft Tacos Recipe. Made with juicy chicken breasts, fresh California avocados, and zesty salsa, these tacos are perfect for dinners,...
Ingredients
- 24 tortillas , 6- to 8 inches (15-20 cm) corn or flour
- 4 lb (1.81 kg) boneless chicken breasts , skinned
- 3 tbsp vegetable oil
- 3 tbsp lemon juice
- salt and pepper to taste
- 6 cups shredded iceberg lettuce
- 5 california avocados , seeded, peeled and diced
- 2 red onions , diced
- 5 green onions , thinly sliced
- 3 cups salsa , ranchera or picante
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