Chicken Piccata Meatballs Recipe » Article Universe

Ingredients

• 3 Tbsp. extra-virgin olive oil, divided
• 1 to 2 soft white bread slices, crusts removed, slices torn into small pieces
• 1 large egg
• 2 oz. Parmigiano-Reggiano cheese, grated (1/2 cup), plus more for serving
• 2 Tbsp. whole milk
• 2 small shallots, finely chopped, divided
• 3 Tbsp. finely chopped fresh flat-leaf parsley, divided
• 2 Tbsp. drained capers, chopped, plus 1 1/2 tablespoons drained whole capers, divided
• 1 tsp. grated lemon zest, plus 2 tablespoons fresh juice (from 1 lemon), divided
• 1 tsp. kosher salt, divided
• 1 lb. ground chicken
• 1 Tbsp. all-purpose flour
• 1 1/2 cups lower-sodium chicken broth