Chicken Piccata Recipe Ready in 30 Minutes

Chicken Piccata Recipe Ready in 30 Minutes

feelgoodfoodie.net

This chicken piccata recipe is easy to make with chicken cutlets, in a lemon caper sauce that is pan seared and takes under 30 minutes to make.

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Ingredients

  • 1 ½ pounds boneless skinless chicken cutlets (about 4)
  • ½ teaspoon salt
  • 1 teaspoon black pepper
  • ¼ cup all-purpose flour
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 3 garlic cloves (minced)
  • 1 cup low-sodium chicken broth
  • 2 tablespoons capers (drained, plus more for serving)
  • 2 tablespoons fresh lemon juice 1 lemon (plus lemon sliced for garnish)
  • 1 tablespoon chopped parsley (for serving)

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