Quick and Easy Crescent Rolls - Red Star® Yeast

Quick and Easy Crescent Rolls - Red Star® Yeast

redstaryeast.com

Our simplified recipe of the croissant eliminates the need to roll in layers of butter, not to mention extra fat.

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Ingredients

  • 3 cups all-purpose flour, divided
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
  • 3 tablespoons granulated sugar
  • 1 1/2 teaspoon salt
  • 1/2 cup water
  • 1/3 cup evaporated milk
  • 3 tablespoon butter
  • 1 large egg (room temperature)
  • Egg Wash: 1 egg and 1 tablespoon water; whisk together

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