Creamy Chickpea Pasta with Peas Recipe - Forks Over Knives

Creamy Chickpea Pasta with Peas Recipe - Forks Over Knives

www.forksoverknives.com

This hunger-busting creamy chickpea pasta with peas is bursting with fresh flavor, juicy tomatoes, and hearty chickpeas. Get the recipe!

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Ingredients

  • 1 8.8-oz. package dry chickpea rotini
  • 2 cups fresh or frozen peas
  • ½ cup sliced garlic scapes or 3 tablespoons chopped fresh chives
  • ⅔ cup oil-free hummus
  • 1 15-oz. can no-salt-added chickpeas, rinsed and drained (1½ cups)
  • ⅓ cup chopped sun-dried tomatoes (not oil-packed)
  • ¼ teaspoon sea salt
  • ⅛ teaspoon ground cayenne pepper
  • 1 cup quartered cherry tomatoes
  • ½ cup slivered fresh snow pea pods

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