Roasted Veggie Salad Topped with Avocado Dressing
Want to enjoy an all-veggie meal tonight? Then grab some pumpkin, brussels sprouts, bell pepper, and roast them in the oven. Then, serve the roasted vegetables in a lettuce salad, topped with a...
Ingredients
- 1 avocado, pit removed
- 1 garlic clove, chopped
- salt
- pepper
- 1 tablespoon olive oil
- 1 lime
- 4 ounces of pumpkin, diced
- 3.5 ounces of brussels sprout
- ½ red bell pepper, diced
- 1 teaspoon oregano
- ½ lettuce
- 1 ounce baby spinach
- basil
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