Mushroom, Gyoza and Miso Soup
Delicately balances earthy mushrooms with delicate umami of miso soup, with gorgeous gyoza swimming through.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 60g Shiitake Mushrooms
- 6 Yutaka Gyozas
- 2 Tsp Yutaka Miso Paste
- 1 Tbsp Yutaka Soy Sauce
- 2 Radishes
- 1 Carrot
- 1 Tsp Yutaka Sesame Seeds
- 1 Tsp Oil
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