Mushroom Miso Soup | Hikari Miso Creamy Miso Mushroom Pasta Recipe
Autumn in Japan marks the start of mushroom season. Forests and markets brim with all shapes and sizes of this delightful fungi, from fragrant matsutake This mushroom miso soup combines mellow miso...
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Ingredients
- 14 grams dried shiitake mushrooms
- 3 cups water
- 160 grams fresh mushrooms
- 4 tablespoons Organic Miso White
- 1 scallion (chopped for garnish)
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