Loaded Baked Potato Soup | Soups
Receta de Ron de Soups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Oven
- Aluminum foil
- Skillet
- Stove
- Paper towel
- Plate
- Pot
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 8 large red potatoes
- 1 (12 ounce) package bacon
- 1/2 gallon milk
- 1 cup heavy whipping cream
- 1 (8 ounce) container sour cream
- 1 (8 ounce) package processed cheese (such as Velveeta®), cubed
- 1 (8 ounce) package shredded Cheddar cheese
- 1 teaspoon onion salt
- ground black pepper to taste
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