Diabetic Carrot Cake – Kosher Recipes | OU Kosher Certification
This diabetic-friendly carrot cake includes shredded carrot, crushed pineapple, raisins, nutmeg, cinnamon, vanilla, brown sugar, applesauce & nonfat yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- Cooking spray
- 2 large egg whites, at room temperature
- ½ cup plain nonfat yogurt or non dairy substitute
- 3 Tablespoons canola oil
- ½ cup unsweetened applesauce
- ⅓ cup dark brown sugar, packed
- 2 teaspoons vanilla extract
- 2½ cups flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- 1 cup shredded carrots
- 4 oz. unsweetened crushed pineapple with juice
- ¼ cup raisins
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