Sugar and Dairy-Free Carrot Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certificatio
This pareve no-sugar-added carrot cake is made with 4 to 6 medium carrots, raisins, cinnamon, nutmeg, apple juice concentrate, oil, flour, and egg whites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 6 egg whites or 1 cup egg substitute
- 1 cup apple juice concentrate
- ⅔ cup oil
- ¼ cup water
- 3 cups flour
- 1 Tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons cinnamon
- ¼ teaspoon nutmeg
- 2 cups raisins
- 2 cups carrots (4-6 medium)
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