Clarity Blueberry Rosemary Almond-crusted Tart. « Gourmet Safari
This brain-friendly tart is not only brain food, it’s deliciously smart!
Ingredients
- 2 cups almond meal flour
- 2 tablespoons raw, unpasteurized honey or maple syrup (or your favourite sweetener)
- 1 teaspoon ground cinnamon
- Pinch Himalayan sea salt
- 4 tablespoons melted grass-fed butter (as needed)
- 1 cup organic cream cheese, softened (or non-dairy option)
- ¼ cup organic yogurt or sour cream (or non-dairy option)
- 2 tablespoons pure maple syrup
- 2-3 cups fresh or frozen wild blueberries, as many as you like!
- ¼ cup pure maple syrup or raw, unpasteurized honey
- 4-inch sprig of fresh rosemary
- Splash of love
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