Baked Parmesan-Crusted Salmon | Publix Super Markets
Recipes Shopping list Ingredients - For the fish: - 1 lb salmon fillets - 1 cup panko bread crumbs - ¼ cup shredded Parmesan cheese - ¼ cup egg whites - 2
Ingredients
- For the fish:
- 1 lb salmon fillets
- 1 cup panko bread crumbs
- 1/4 cup shredded Parmesan cheese
- 1/4 cup egg whites
- 2 tablespoons Dijon mustard
- Cooking spray
- Aluminum foil
- For the dipping sauce:
- 3 tablespoons fresh chives, finely chopped
- 1/3 cup reduced-fat sour cream
- 1/3 cup reduced-fat mayonnaise
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