Smoked Rosemary Potatoes with Maple Recipe
This rosemary potatoes recipe smokes tender potatoes with maple syrup for a sweet, smoky, and irresistible side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 3 lb small potatoes with skin, washed (a little bigger than the grelots)
- 3 tablespoons olive oil
- 1/2 cup maple syrup
- 2 tablespoons fresh rosemary, chopped + 2 whole sprigs
- 2 tablespoons Belgian-style blond beer
- Salt and freshly ground pepper
- Maple smoking wood
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