COMBIONLINE - Moussaka
Slice the aubergines then fry them on both sides in a large pan with a little ol...
Ingredients
- 4.0000 tPcs aubergine
- 100.0000 ml olive oil
- 1.0000 tPcs onion chopped
- 2.0000 tPcs garlic cloves crushed
- 450.0000 g lamb minced
- 3.0000 tPcs plum tomatoes diced
- 1.0000 g cinnamon powder
- 1.0000 g cumin powder
- 250.0000 ml red wine
- 150.0000 ml chicken stock
- 200.0000 ml white sauce
- 2.0000 tPcs eggs
- 1.0000 g nutmeg powder
- 100.0000 g parmesan
- 5.0000 g mint chopped
- 5.0000 g salt
- 3.0000 g black pepper
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