Ham and Brie Baguettes / Jill Silverman Hough
My recipe for ham and brie baguettes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillhough.com.
Ingredients
- 3 tablespoons Dijon mustard
- 2 tablespoons mayonnaise
- 1 baguette
- 8 ounces thinly sliced ham
- 4 ounces Brie cheese, cut into 1/4-inch slices
- 4 cups loosely packed arugula (about 2 ounces)
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