Mocha Layer Cake With Peanut Butter Frosting Stevia Recipe | In The Raw® Sweeteners
Impress your friends and family with this Mocha Layer Cake with Peanut Butter Frosting using Stevia In The Raw®.
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Ingredients
- 1¾ cups all-purpose flour
- ¾ cup cocoa powder, sifted
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup buttermilk, at room temperature
- ¾ cup sugar
- ¾ cup Stevia In The Raw® Bakers Bag
- ½ cup vegetable oil
- 2 eggs, at room temperature
- 1 teaspoon vanilla
- 1 cup brewed coffee, hot, warm, or at room temperature
- 1½ cups creamy peanut butter
- 10 tablespoons unsalted butter, softened
- 1 cup Stevia In The Raw® Bakers Bag
- 1 cup powdered sugar, sifted
- 2 tablespoons cornstarch
- ¾-1 cup heavy cream
- ¼ cup finely chopped roasted peanuts
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