Snapper or Mahi Mahi Veracruz

Ingredients

• 1 Tbsp. olive oil
• 1 cup white onion
• 3 cloves (3 tsp.) garlic, minced
• 1 Tbsp. capers
• 1 Tbsp. caper juice
• 1 cup cherry tomatoes, halved
• 1/3 cup green olives, pitted and sliced
• 1 can (4 oz.) green chiles, diced
• 2 tsp. fresh oregano, chopped
• 2 tsp. olive oil
• 1 1/2 pounds of snapper fillets or dolphin, cut in half
• 1/4 tsp. cayenne pepper, more or less based on your taste
• 1 1/2 Tbsp. lime juice