Jamaican Jerk Chicken with Coconut Mango | Camping Recipes | Outdoor Eats
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Ingredients
- Dried Mango - 1.5 oz / 45 g
- Packaged Chicken - 5 oz / 150 g
- Coconut milk powder - 1/4 C / 20 g
- Jamaican Jerk Seasoning - 1 TB / 5 g
- Salt - to taste
- Water - 8-10 oz / 250 ml
- Instant Rice - 1 C / 165 g
- Sumac - 1/2 tsp / 2 g
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