Braised Red Cabbage with Apples
This simple recipe brings together sweet apples, tangy vinegar, and warm spices for a cozy fall side dish. Enjoy the sweet and tangy flavours of the season!
Keywords
- Kelowna
- West Kelowna
- Penticton
- Vernon
- Okanagan
- Groceries
- Local Food
- Local Produce
- Healthy Food
- Farmer's Market
- Recipes
Ingredients
- 1 medium red cabbage, thinly sliced
- 2 apples, peeled, cored, and sliced
- 1 medium onion, thinly sliced
- 2 tbsp olive oil or butter
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/2 cup vegetable or chicken broth
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves (optional)
- Salt and pepper to taste
More Like This
Braised Red Cabbage and Apples - Brand New Vegan
brandnewvegan.com
Braised Red Cabbage/apples – Nana's Recipes
recipes.connorbowen.com
Braised Cabbage and Apples | Healthy Alternatives, Inc.
healthyalternativespetoskey.com
Braised Red Cabbage and Apples Recipe - Levana Cooks
levanacooks.com
Braised Cabbage and Apples | Nature's Apothecary
naturesapothecary.net
Braised Cabbage and Apples | Natural Foods Market
nfmonline.com
Braised red cabbage
eating-better.org
Braised red cabbage with red wine and apples | epicuriantime.com
epicuriantime.com