Chicken do pyaaza – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Chicken Do Pyaza yet another traditional recipe with a uniquely different taste. We all loved it, hope you like it too #HappyCookingToYou #ShanSpices
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Ingredients
- Cooking oil 4-5 tbs
- Tez paat (Bay leaf) 1
- Laung (Cloves) 4-5
- Hari elaichi (Green cardamom) 2
- Sabut kali mirch (Black peppercorns) 6-7
- Pyaz (Onion) sliced 2 medium
- Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
- Chicken 700 gms
- Tamatar (Tomatoes) 2 medium
- Haldee powder (Turmeric powder) 1 tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Lal mirch powder (Red chili powder) ½ tbs or to taste
- Namak (Salt) 1 & ½ tsp or to taste
- Dhania powder (Coriander powder) ½ tbs
- Kashmiri lal mirch (Kashmiri red chili) powder 1 tsp
- Dahi (Yogurt) whisked ½ Cup
- Lemon juice 1 tsp
- Garam masala powder 1 tsp
- Cooking oil 1-2 tbs
- Sabut lal mirch (Whole red chilies) 4-5
- Sabut dhania (Coriander seeds) 1 & ½ tsp
- Pyaz (Onion) 2-3 small
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