Fried Konjac Tofu with Shiitake Mushrooms Recipe - Simple Chinese Food
Konjac tofu tastes refreshing and delicious, rich in soluble dietary fiber. It can be cooked alone or eaten together with other dishes. In addition, it has the effect of reducing the accumulation of...
Ingredients
- 400g Konjac tofu
- 2 pcs green pepper
- 2 pcs Red pepper
- 3s Fresh shiitake mushrooms
- 1 tsp Oyster sauce
- 2 tsp Rice vinegar
- 1 tsp Sugar
- 1 tablespoon Soy sauce
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