Grilled Steak with Cucumber and Daikon Salad
With the sun blazing and summer heatwave in full effect, finding refreshing quick, and easy dishes is gold. This Grilled Steak with Cucumber and Daikon Salad recipe is perfect for these hot summer...
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Cooking tools:
- Grill
- Grill pan
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Colander
- Measuring spoon
- Measuring cup
- Plate
- Skillet
Ingredients
- 2 tablespoons soy sauce
- 1 tablespoon fresh lemon juice
- 1 tablespoon unseasoned rice vinegar
- 1 garlic clove, minced
- 1/4 cup canola oil, plus more for rubbing
- Salt
- freshly ground pepper
- 1/2 seedless cucumber, very thinly sliced
- 8 ounces daikon, peeled and very thinly sliced
- Four 8- to 10-ounce strip steaks (3/4 inch thick)
- 1 tablespoon minced lemon zest
- 1 teaspoon minced fresh chile
- 4 ounces baby arugula
- 1 cup radish or daikon sprouts (optional)
- 2 tablespoons toasted sesame seeds
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