Sausage & Pepper Egg Bake by Penny's Primal - FoodSocial
A delicious Sausage & Pepper Egg Bake with 5 main ingredients, perfect for breakfast any day or frozen for later! Crispy hash browns on top. Prep in 15 minutes, cook in 1 hour.
Ingredients
- 1 lb Sweet Italian Sausage
- 14 oz Bell Pepper and Onion Blend, Frozen
- 16 oz Frozen Hash Browns
- 8 Eggs
- 0.25 cup Almond Milk
- 1 Tbsp Meat & Potatoes Seasoning - Primal Palate
- 2 Tbsp Extra Virgin Olive Oil
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