Homemade Pizza Carbonara Recipe
Get a taste of Italy with this delicious pizza carbonara recipe. Made with bacon, eggs, and parmesan, it's sure to be a hit! Try it now.
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Cooking tools:
- Pizza stone
- Rolling pin
- Baking sheet
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
Ingredients
- 500 grams (17.6 oz) pizza dough
- 250 grams (8.8 oz) of bacon or pancetta, diced
- 2 cloves of garlic, minced
- 1 onion, diced
- 2 eggs
- 150 grams (5.3 oz) of grated parmesan cheese
- Salt
- freshly ground black pepper
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