Carrot Ginger Soup - Oryana

Ingredients

• 1 tablespoon extra virgin olive oil
• 1 large onion, diced
• 2 cloves garlic, chopped
• 3 large carrots, peeled, sliced
• 1 russet potato, peeled, chopped
• 2 tablespoons fresh ginger, peeled, minced
• 4 cups chicken or vegetable broth
• Salt to taste
• 1 teaspoon turmeric
• white pepper to taste
• 1 cup coconut milk