Side of Salmon and Potatoes - Kosher.com

Ingredients

• 1 side of salmon
• 1 and 1/2 tablespoons Gefen Mayonnaise
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• salt, to taste
• pepper, to taste
• 1 cup plain panko bread crumbs, such as Gefen (see note)
• 1 teaspoon dried dill
• 1 teaspoon garlic powder
• baby potatoes
• 2 tablespoons olive oil
• store-bought horseradish sauce like Manischewitz for serving (optional)