Something for Everyone Salmon - Kosher.com
When it's too hard to choose which topping to pair with the salmon you're making for a crowd... Don't! Esty shows us how we can keep
Ingredients
- side of salmon
- salt, to taste
- pepper, to taste
- 2 tablespoons Haddar Dijon Mustard
- 1 tablespoon Gefen Honey
- 1/2 cup wasabi peas, crushed
- 1/2 cup french fried onions
- 1/2 cup honey glazed almonds, crushed
- 1/2 cup toasted sesame seeds
- 2 tablespoons garlic powder
- 2 tablespoons paprika
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