Salmon with Dill, Honey, and Mustard - Kosher.com

Salmon with Dill, Honey, and Mustard - Kosher.com

www.kosher.com

Salmon is a versatile fish that can be prepared in a variety of ways. This recipe is wonderful and festive.

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Ingredients

  • 1 whole fillet of salmon (or 8 individual slices)
  • salt, to taste
  • pepper, to taste
  • 3 sprigs fresh dill, cleaned and chopped
  • 2 teaspoons lemon rind (optional) plus 2 tablespoons lemon juice
  • 1/2 cup Gefen Mustard
  • 1/2 cup Gefen Honey
  • 2 tablespoons water
  • 1 teaspoon Pereg Garlic Powder

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