Cherry Plum Slab Pie with Walnut Streusel | Reader's Digest Canada
"I love to make desserts with fruit all summer, and this cherry slab pie is wonderful because you can quickly make it for a crowd. The crumbly, nutty streusel is perfect with fruit. You can make your...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 lb fresh sweet cherries (pitted)
- 4 medium red plums (thinly sliced)
- 1/2 cup sugar
- 1/4 cup cornstarch
- 2 tbsp lemon juice
- Dough for double-crust pie
- 1/2 cup old-fashioned oats
- 1/2 cup chopped walnuts
- 1/3 cup all-purpose flour
- 1/4 cup sugar
- 1/4 cup packed brown sugar
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup cold unsalted butter
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