Apple trifle layered dessert | Recipe - HERMESETAS UK
Five layers of enjoyment! This layered British apple trifle dessert is easy to prepare. For adult guests, add a touch of Calvados.
Ingredients
- 250 g Apples
- 1 Vanilla pod incl. seeds
- 1.5 tsp Hermesetas Liquid
- 4 tbsp Water
- 250ml Whipping cream
- 50g (12) Macaroons
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