Apple Tart - HERMESETAS AU
Put a little French charm into your bakery: with this easy to follow apple tart recipe – which will take you no time.
Ingredients
- 175 g Plain flour
- 75 g Low fat margarine
- 2 tbsp Hermesetas Granulated
- 1 Egg yolk
- 1 tbsp Cold water
- 1 kg Cooking apples
- 3 tbsp Sugar reduced apricot jam, sieved
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