Gluten Free Black Forest Cake Ball Truffles
These gluten free Black Forest cake ball truffles are melt-in-your-mouth delicious!
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Ingredients
- 1 cup gluten free flour blend
- ¾ cup coconut sugar
- ¼ cup cacao powder
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ¼ cup coconut oil (melted)
- 1 egg (for vegan option use flax egg or favorite egg substitute)
- ½ cup almond milk (or any non-dairy milk of choice)
- ½ cup hot water
- 1 tsp vanilla extract
- Rawmio Chocolate Covered Sweet Cherries
- ¾ cup dark chocolate chips (melted)
- ½ cup vanilla frosting
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